Products - PRIMAHAM FOODS (THAILAND) CO.,LTD.

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Rolled Cabbage (Pork)

Net Weight : By weight of product
Packing : –
Shelf life : 365 day
Storage : Below -18 °C
Cooking Suggestion : Boiling 20 min.

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Chicken Flake

Net Weight : By weight of product
Packing : –
Shelf life : 365 day
Storage : Below -18 °C
Cooking Suggestion : Ready to eat

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Tokusei Chuka Don no Gu (Kaisen)

Net Weight : By weight of Product
Packing : –
Shelf Life : 365 days
Storage : Below -18 °C
Cooking Suggestion : Boiling 8 min.

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Tokusei Chuka Don no Gu (Gomoku)

Net Weight : By weight of Product
Packing : –
Shelf Life : 365 days
Storage : Below -18 °C
Cooking Suggestion : Boiling 8 min.

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Harumaki Sesame

Net Weight : 400 g
Packing : 20 pcs./pack
Shelf Life : 365 days
Storage : Below -18 °C
Cooking Suggestion : Fried 3 min (oil 170 °C )

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Harumaki Green Curry

Net Weight : 400 g
Packing : 20 pcs./pack
Shelf Life : 365 days
Storage : Below -18 °C
Cooking Suggestion : Fried 3 min ( oil 170 °C )

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Harumaki Stick Shrimp

Net Weight : 170 g
Packing : 10 pcs./pack
Shelf Life : 365 days
Storage : Below -18 °C
Cooking Suggestion : Fried 3 min ( oil 170 °C )

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Samosa Ebi Chilli

Net Weight : 500 g
Packing : 25 pcs./pack
Shelf Life : 365 days
Storage : Below -18 °C
Cooking Suggestion : Fried 3 min (oil 170 °C )

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Samosa Kaprao

Net Weight : 440 g
Packing : 20 pcs./pack
Shelf Life : 365 days
Storage : Below -18 °C
Cooking Suggestion : Fried 3 min (oil 170 °C)

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Samosa Shrimp

Net Weight : 160 g
Packing : 10 pcs./pack
Shelf Life : 365 days
Storage : Below -18 °C
Cooking Suggestion : Fried 3 min (oil 170 °C )

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NIKOMI HAMBURG with DEMIGLACE SAUCE

Net Weight : 170 g.
Packing : 1 pcs./pack
Shelf life : 30 day
Storage : 0-4 °C
Cooking Suggestion : Boiling 5 min., Microwave 800W 2 min.

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NIKOMI MINI HAMBURG with TERIYAKI SAUCE

Net Weight : 170 g.
Packing : 3 pcs./pack
Shelf Life : 30 days
Storage : 0-4 °C
Cooking Suggestion : Boiling 4 min., Microwave 800W 1.30 min.

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